AI IN TOURISM - POSSIBILITIES FOR USING AI IN THE HOTEL AND GASTRONOMY

For managers and employees from the hotel and catering industry who already have a basic knowledge of artificial intelligence and now want to take the next steps.

In the seminar, participants are given an introduction to various AI tools and learn about the different areas of application. The critical points are considered as well as the effective areas of application of AI tools in everyday working life. They will learn how to optimize processes and develop creative solutions. Through illustrative practical examples, participants will learn how artificial intelligence can be used specifically in operations to optimize operational processes and improve the guest experience. The focus will be on specific tools and applications to offer participants real added value in their day-to-day operations and save time.

Time: 09.30-15.30
Costs: 120€
Location: Zülpich, Seepark Zülpich, Am Wassersportsee 7
Info-Tel.: 02441. 9945723

Registration required here.